1 lb of Ground Beef
1 Chopped Onion
2 Cups of Minute Rice
3 Cups of Spaghetti sauce in a jar
5 medium green peppers
1 cup of Shredded Mozzarella Cheese
1 lb ground beef, browned
2 onions, large chopped
1/2 teaspoon red pepper flakes
1 (16 ounce) bag elbow macaroni
1 (28 ounce) can crushed tomatoes
1 teaspoon garlic salt (I use Lawry’s)
1/4 teaspoon pepper
1 teaspoon chili powder
Brown Ground beef , 1/2 tsp of red pepper flakes and 2 onions in large frying pan. Drain excess fat.
When beef and onions are finished cooking, add the canned, crushed tomatoes and approximately 1/2 cup water; also add garlic salt, pepper, chili powder and mix well.
Simmer for about 20 minutes; then add cooked macaroni noodles and mix well when ready to serve. Be careful if you add the macaroni noodles too soon, they may over cook and get mushy.
This site contains a recipe to make the meatballs and then different sauce recipes to shake it up.
Lots of variety is available for this selection.
There are so many of these dishes I completely forgot about. I’m so excited to have this list!Do you have any favorite ground beef recipes? If you do please share it in the comments.
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